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Comments
Link viitab ketšupi kallamise videole.
Aga keedetud munad löön ma tavaliselt noaga pooleks ja siis söön lusikaga.
Lingi parandasin ära
Aga nipp on selline, et koksad muna mõlemad otsad katki, eemaldad sealt koore ja siis ülejäänud muna puhud koore seest välja
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